Dear Veerle,
Renate Ebersbach's volume "Von Bauern und Rindern, 2002" (Of farmers and
cattle; german with english, french, italian summaries) possibly bears
relevance on your questions.
all the best
Karl
Veerle Linseele schrieb:
> Dear all,
>
> Does anyone know whether ethnographic studies exist on the relationship between (1) the animals people keep/exploit, (2) the animal food they consume, (3) and the potential traces in the archaeological record (=bone remains deposited)?
>
> I would like to try to set up such a research in northern Benin (mainly farmer communities) and I am looking for similar studies and examples of questionnaires.
>
> Best wishes,
>
> Veerle
>
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