I’ve looked back in the archives, but I think it’s been awhile since there has been a posting on whether food is allowed
I would be really grateful if you could answer the following questions
1. Do you allow food and/or drinks other than water?
2. If so how long have you done so for?
3. Do you have restrictions on what sort of food/drink?
4. Do you restrict where you allow it?
5. How did you enforce this?
6. How many extra hours cleaning did it mean?
7. Did you receive extra funding to cover it?
8. What positive outcomes have there been?
9. What negative outcomes have there been?
10. Has anyone introduced food and then withdrawn the privilege?
I will post a summary of answers to the list, if others wish
Gráinne Mac Dermott
Frontline, Planning and Support Services Manager