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OCC-HEALTH May 2011
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Subject:
food handlers
From:
Tracy Turner <[log in to unmask]>
Reply-To:
Occupational Health mailing list <[log in to unmask]>
Date:
Thu, 19 May 2011 14:46:20 +0100
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I am trying to put together a policy for food handlers in the meat industry. Has anyone got any policies that they would kindly share with me please. ******************************** Please remove this footer before replying. OCC-HEALTH ARCHIVES: http://www.jiscmail.ac.uk/lists/occ-health.html CONFERENCES AND STUDY DAYS: http://www.jiscmail.ac.uk/cgi-bin/filearea.cgi?LMGT1=OCC-HEALTH
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