Hi critters
I am in the throes of preparing a set of new lectures for first year
geography/planning students and was wondering if anyone could help. I
want to do a 2 hour lecture on "urban food systems" but am having
trouble finding a textbook chapter that summarises the main issues (ie a
chapter that links issues of environment, access/equity, nutrition,
cultural integrity, ethics etc etc). I've found journal articles, of
course, and chapters in books, but nothing that sets out the issues for
those new to the topic (and university).
Any suggestions? I'd be happy to put together suggestions and email
them to the group if people might be interested.
Cheers, Lisa
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School of Earth and Environmental Sciences
James Cook University
PO Box 6811
Cairns QLD 4870
Australia
Tel +61-7-4042-1389
Fax +61-7-4042-1284
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