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Apologies for cross list posting Annual General Meeting Wednesday October 28th 1998 Liverpool Business School Liverpool John Moores University John Foster Building 98 Mount Pleasant Liverpool L3 5UZ All Bailer members are invited to attend the AGM. As well as the formal business there will be a joint presentation by Mike Heery and Cathryn Gallacher on the MSc course in Information and Library Management at the University of Bristol and the second talk is given by Clare Thomas, the Director of the Open Learning Unit at the University of Wales, Aberystwyth. The afternoon sessions will provide time for members to contribute to focus group discussions. There is an optional tour of the Learning Resource Centre at lunch time. A buffet lunch will be provided free of charge. PROGRAMME 10.15 Coffee 10.30 Introduction and welcome. Linda Ashcroft, Bailer Chair 10.45 Clare Thomas, Director, Open Learning Unit in Aberystwyth. 11.45 Cathryn Gallacher and Mike Heery Designing the MSc course at the University of Bristol. 12.45 LUNCH 2.00 Bailer AGM. Formal business including presentation of Annual Reports from HOD’s Committee and Main Committee. 2.45 Focus groups: continuing and distance education 3.30 Coffee 3.45 Plenary discussion and close We would be grateful if members intending to attend the AGM could let us know. This will facilitate room and catering arrangements. Please notify: Linda Ashcroft Liverpool Business School Liverpool John Moores University 98 Mount Pleasant Liverpool L3 5UZ. Tel: 0151 231 3425 Email: [log in to unmask] For further information contact the Bailer secretary: Judith Broady Preston Department of Information and Library Studies University of Wales, Aberystwyth Aberystwyth SY23 3AS Tel: 01970 622185 Email: [log in to unmask] ******************************** Jack OFarrell Liverpool Business School Liverpool John Moores University 98 Mount Pleasant Liverpool L3 5UZ, UK Tel: +44 151 231 3449 Fax: +44 151 707 0423 email: [log in to unmask] ******************************** %%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%%