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Dear all!

there have been several conference announcements in this forum recently, 
and I would like to add this one:

at the WAC-9 - World Archaeological Congress in Prague (Czech Republic), 
july 5-10, 2020, a session on the

*Archaeology of meat - Meat as a source of nutrition, status and identity*

organised by Jan Turek, Krish Seetah and me, has been accepted; Details 
under

https://www.wac-9.org/sessions/

you can find the complete information in section *F. Identities and 
ontologies / 15. Archaeology of Identitiy - Session 17*.

allegedly, many archaeological animal remains are somehow - if 
indirectly - connected with "the archaeology of meat"; butchery studies 
are but one, important, aspect of it.

Your abstract submissions are warmly welcome! They are possible until 
*march 21st 2020* (beginning of spring/equinox); there are five weeks 
left for those who consider a paper, and maybe a prolonged Central 
European summer.

all best wishes and have a fine weekend

Karl


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