Dear Kelly,

I would also suggest it is wild pear. I have several hundreds from a 6th century early byzantine city in southern Serbia. Attached a picture of mine for reference. If you need more details or information, just tell me!

Best regards,

Anna

Gesendet: Mittwoch, 08. August 2018 um 15:12 Uhr
Von: "Kelly Reed" <[log in to unmask]>
An: [log in to unmask]
Betreff: Whole carbonised fig?

Dear All,

I believe I have a whole carbonised fig from a roman context in Croatia, but I'm not 100% sure. It looks like a fresh rather than dried fig that became charred. I've attached some images (its about 2 cm across) and would appreciate your views!

Many thanks for your help

Kelly

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