Boil the beetroots whole until tender (about 2 hours) taking care not to break the skins.
Celebrate America’s National Potato Day on Saturday with Pink Potatoes and other recipes in this week’s Heritage Bulletin Blog
www.royalvoluntaryservice.org.uk/hbblog
Jennifer Hunt BA (Hons), Msc Econ
Deputy Archivist
Royal Voluntary Service Archive & Heritage Collection
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