Print

Print


Dear All,

I have now found all of the references I was after, plus a few more. For those of you that wanted copies I have placed them all in the following dropbox folder:

https://www.dropbox.com/sh/44o4db9ltyxivvh/AACn8mK2pN0qgT4KEo5-aWrUa?dl=0

I will leave them there for a couple of weeks, but as they are using up valuable space I will have to remove them after that.

Many thanks to all who sent references/ pdfs.

Best wishes,

Julia


Dr Julia E. M. Cussans
Archaeozoologist


Bury St Edmunds:  6 Brunel Business Court, Eastern Way, Bury St Edmunds, Suffolk, IP32 7AJ.  01284 765 210
Shefford:  PI House, r/o 23 Clifton Road, Shefford, Bedfordshire, SG17 5AF.  01462 850 483
Ware:  Sucklings Yard, Church Street, Ware, Hertfordshire, SG12 9EN.  Mon, Weds & Thurs: 01920 469 090

Please consider the environment before printing this e-mail

The information contained in this e-mail message and any attachments is confidential information intended only for the use of individuals or entities named above. If the reader of this message is not the intended recipient you are hereby notified that any dissemination, distribution or copying of this communication is strictly prohibited. If you have received this communication in error, please notify us immediately by e-mail at the originating address.
On 27/04/2016 09:56, Julia Cussans wrote:
[log in to unmask]" type="cite"> Hello,

Many thanks to Idoia I now have three of the references. I am still after the two below.

An amazingly speedy response once again!

Julia


Dietler, M. and Hayden, B. 2001 Digesting the Feast: Good to Eat, Good to Drink, Good to Think. In Feasts: Archaeological and Ethnographic Perspectives on Food, Politics, and Power, edited by Michael Dietler and Brian Hayden, pp. 1-20. Smithsonian Institution Press: Washington,DC.

 

Hayden, B. 1996 Feasting in Prehistoric and Traditional Societies. In Food and the Status Quest: An Interdisciplinary Perspective, edited by Polly Wiessner and Wulf Schiefenhövel, pp. 127-147. Berghahn Books: Providence, RI.





Dr Julia E. M. Cussans
Archaeozoologist


Bury St Edmunds:  6 Brunel Business Court, Eastern Way, Bury St Edmunds, Suffolk, IP32 7AJ.  01284 765 210
Shefford:  PI House, r/o 23 Clifton Road, Shefford, Bedfordshire, SG17 5AF.  01462 850 483
Ware:  Sucklings Yard, Church Street, Ware, Hertfordshire, SG12 9EN.  Mon, Weds & Thurs: 01920 469 090

Please consider the environment before printing this e-mail

The information contained in this e-mail message and any attachments is confidential information intended only for the use of individuals or entities named above. If the reader of this message is not the intended recipient you are hereby notified that any dissemination, distribution or copying of this communication is strictly prohibited. If you have received this communication in error, please notify us immediately by e-mail at the originating address.
On 27/04/2016 09:43, Julia Cussans wrote:
[log in to unmask]" type="cite"> Dear Zooarchers,

If anyone is able to furnish me with any of the following papers, I would be extremely grateful.

Many thanks in advance.

Julia

Dietler, M. 1996 Feasts and Commensal Politics in the Political Economy: Food, Power and Status in Prehistoric Europe. In Food and the Status Quest: An Interdisciplinary Perspective,edited by Polly Wiessner and Wulf Schiefenhövel, pp. 87-125. Berghahn Books: Providence, RI.

 

Dietler, M. 2001 Theorizing the Feast: Rituals of Cosumption, Commensal Politics, and Power in AfricanContexts. In Feasts: Archaeological and Ethnographic Perspectives on Food, Politics,and Power, edited by Michael Dietler and Brian Hayden, pp. 65-114. SmithsonianInstitution Press: Washington, DC.

 

Dietler, M. and Hayden, B. 2001 Digesting the Feast: Good to Eat, Good to Drink, Good to Think. In Feasts: Archaeological and Ethnographic Perspectives on Food, Politics, and Power, edited by Michael Dietler and Brian Hayden, pp. 1-20. Smithsonian Institution Press: Washington,DC.

 

Hayden, B. 1996 Feasting in Prehistoric and Traditional Societies. In Food and the Status Quest: An Interdisciplinary Perspective, edited by Polly Wiessner and Wulf Schiefenhövel, pp. 127-147. Berghahn Books: Providence, RI.

 

Hayden, B., 2001 A Prolegomenon to the Importance of Feasting. In Feasts: Archaeological and Ethnographic Perspectives on Food, Politics, and Power, edited by Michael Dietler and Brian Hayden, pp. 23-64. Smithsonian Institution Press: Washington, DC.


--




Dr Julia E. M. Cussans
Archaeozoologist


Bury St Edmunds:  6 Brunel Business Court, Eastern Way, Bury St Edmunds, Suffolk, IP32 7AJ.  01284 765 210
Shefford:  PI House, r/o 23 Clifton Road, Shefford, Bedfordshire, SG17 5AF.  01462 850 483
Ware:  Sucklings Yard, Church Street, Ware, Hertfordshire, SG12 9EN.  Mon, Weds & Thurs: 01920 469 090

Please consider the environment before printing this e-mail

The information contained in this e-mail message and any attachments is confidential information intended only for the use of individuals or entities named above. If the reader of this message is not the intended recipient you are hereby notified that any dissemination, distribution or copying of this communication is strictly prohibited. If you have received this communication in error, please notify us immediately by e-mail at the originating address.

Virus-free. www.avast.com


Virus-free. www.avast.com


Virus-free. www.avast.com