Apologies for the cross-posting!


Dear Colleagues, 

Please kindly forward this information to students that may be interested.

Dear Students, 
There are a few days left to apply to the Critical Studies on Food in Italy Summer 2015 program!

The Critical Studies on Food in Italy Summer 2015 program is a 5-week program that takes place from May 18 to June 20, 2015 in Rome, Italy

The program is open to all majors, and all students, degree-seeking or not. 
 
COURSES OFFERED:
Critical Studies on Food Culture (3 credits) COURSE
Food media, communication and trends (3 credits) COURSE
Food, Nutrition and Culture in Italy (3 credits) COURSE
Elementary Italian Language UMASS ITAL 110 (3 credits) COURSE and Intensive Elementary Italian Language UMASS ITAL 126 (6 credits) COURSE
Italian Lexicon for Food Studies (3 credits) COURSE

A brochure of the program is available at http://issuu.com/gustolab/docs/critical_studies_on_food_in_italy_s

If you have any questions, or to request an application, please write to [log in to unmask] 
 
Best regards,
 
Salem Paulos
 
GUSTOLAB INSTITUTE
CENTER FOR FOOD STUDIES
for the University of Illinois Urbana-Champaign
Food Studies Programs

office phone: + 39 06.68804073 - 06.83087975
mobile IT: + 39 338.5865573
fax: + 39 06.92912046

130, Via Giulia
00186, Rome, Italy


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