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Pdf received! – many thanks to those who sent it j Julie Hamilton RLAHA Dyson Perrins Bldg South Parks Rd OXFORD OX1 3QY Phone: 01865 285216 Mobile: 07814 433424 email: [log in to unmask] When emailing me, please check that you are using the @rlaha address, to avoid confusion with the other JH at Oxford! (@MedSci) From: Analysis of animal remains from archaeological sites [mailto:[log in to unmask]] On Behalf Of Julie Hamilton Sent: 14 January 2014 11:57 To: [log in to unmask] Subject: [ZOOARCH] Desperately seeking... Does anyone know where I could find a pdf of: von den Driesch and Boessneck 1974, Kritische Anmerkungen zur Widerristhoehenberechnung..., Saeugetierkundliche Mitteilungen 22, 325-348 Annoyingly, I’m sure I have a photocopy somewhere but just can’t lay my hands on it! Many thanks j Julie Hamilton RLAHA Dyson Perrins Bldg South Parks Rd OXFORD OX1 3QY Phone: 01865 285216 Mobile: 07814 433424 email: [log in to unmask]<mailto:[log in to unmask]> When emailing me, please check that you are using the @rlaha address, to avoid confusion with the other JH at Oxford! (@MedSci) From: Analysis of animal remains from archaeological sites [mailto:[log in to unmask]] On Behalf Of Knowles Sent: 09 January 2014 11:00 To: [log in to unmask]<mailto:[log in to unmask]> Subject: Re: [ZOOARCH] Monastic sites - Shrewsbury Dear Fiona and all Please could you add to the references – Jones, G.G. 2002 The Animal Bones. In Baker, N., ed., Shrewsbury Abbey: Studies in the Archaeology and History of an Urban Abbey. Shropshire Archaeological and Historical Society, Monograph Series, No. 2, 145-158. ISBN: 0 9501227 7 7 med Shrewsbury Abbey 3612 ident. 12th–e.14th C. 1276 ident (includes sieved). C Sg P H: 574, 178, 334, 23, (194 other). dog 49, cat 16, red 8, roe 12, fallow 6, deer 5, hare 2, field vole 1, black rat 1, fox 1; fowl 62, goose cf. dom. 27, duck cf. dom. 1, partridge 1, woodcock 2. 14th C. 553 ident. 278, 84, 110, 4, (78 other). Dog 37, cat 3, roe 4, fallow 3, hare 1, fox 2; fowl 19, goose cf. dom. 9. Dating of later phases affected by residual material; additional species 14th – early 15th C: polecat 1; teal 1, woodcock 2; and e. 15th – mid 16th C: rabbit 1, water vole 15; grey heron 1, mute swan 2, partridge 1, woodcock 1, raven 4. Thanks for gathering these references together. Gill Jones ________________________________ From: Analysis of animal remains from archaeological sites [mailto:[log in to unmask]] On Behalf Of fiona beglane Sent: 07 January 2014 12:57 To: [log in to unmask]<mailto:[log in to unmask]> Subject: [ZOOARCH] Monastic sites - dropbox requests Dear Zooarchers, Sorry about the delay in getting back to you regarding the dropbox files - I have now given access to anyone who has asked for it and you should receive an email from dropbox.com - check your spam folder if it is not obvious. If anyone else would like access or if you have been inadvertently missed off the list then get back to me. I will leave the folder on dropbox for the next month or so to allow people time to download what they want. See below for an updated list of the monastic site reports and papers. All the best Fiona Bibliography of faunal reports from monastic sites Prepared by Fiona Beglane January 2014 Note that ** means that this is a published report for which I have a pdf. I will upload these to a dropbox file, which can be accessed by emailing me [log in to unmask]<mailto:[log in to unmask]> Note that * means that this is an unpublished report for which I have been supplied a pdf and received permission from the author to upload it. **Ayres, K, Ingrem, C, Light, J, Locker, A, Mulville, J and Serjeantson, D, 2003 Mammal, Bird and Fish Remains and Oysters, in A, Hardy, A, Dodd and G, D, Keevill, Aelfrics Abbey: Excavations at Eynsham Abbey, Oxfordshire, 1989-92, Oxford Archaeology: Thames Valley Landscapes Volume 16, 341-432 **Audoin-Rouzeau, F., (1986). Ossements animaux du Moyen-Age au monastère de La Charité-sur-Loire. Paris Audoin-Rouzeau, F (1987). "Medieval and early modern butchery: evidence from the monastery of La Charite-sur-Loire (Nievre)." Food and Foodways 2: 31-48. Audoin-Rouzeau, F (1992). "Approche archeozoologique du commerce des viandes au moyen age." Anthropozoologia 16: 83-92. Audoin-Rouzeau, F (1994). "Betes medievales et familiarite: animaux familiers de l'esprit, animaux familiers de la vie." Anthropozoologica 20: 11-40. Audoin-Rouzeau, F (1997). "Les Ossements du Cheptel Medieval." Ethnozootechnie 59: 69-78. Brown, D.A., 'Diet, status and female monastic life: an analysis of zooarchaeological remains from St Mary's Abbey, Winchester'. Unpublished MSc thesis. Bournemouth University, 2011). Carannante, A., S. Chilardi, G. Fiorentino, R. Guglielmi, M. Lange, F. Marazzi, A. Pecci, P. Salamida and F. Solinas. (2007) 'I reperti delle cucine monastiche di San Vincenzo al Volturno.' In F. Marazzi and A. Gobbi (eds.), Il Lavoro nella Regola. L'Approvvigionamento Alimentare e il Cantiere Edile di San Vincenzo al Volturno fra IX e XI Secolo. Quaderni della ricerca scientifica. Serie Beni Culturali 8: 35-58. Naples. Carannante, A., S. Chilardi, G. Fiorentino, A. Pecci and F. Solinas. (2008) 'Le cucine di San Vincenzo al Volturno. Ricostruzione funzionale in base ai dati topografici, strutturali, bioarcheologici e chimici.' In F. De Rubeis and F. Marazzi (eds.), Monasteri in Europa occidentale (secoli VIII-XI): topografia e strutture: 489-507. Rome. Clark, G. (2011) ''All must refrain from eating the flesh of quadrupeds': the mammal bones from the workshops area by San Vincenzo Maggiore.' In R. Hodges, S. Leppard and J. Mitchell (eds.), San Vincenzo Maggiore and its Workshops. Archaeological Monographs of the British School at Rome 17: 335-91, 451-77. London. Crabtree, P.J., 2012: Middle Saxon Animal Husbandry in East Anglia, East Anglian Archaeology 143 **de Grossi Mazzorin, J. & C. Minniti, 'L'Analisi dei resti faunistici: Alcun osservazioni sull'alimentazione dei minimi di S. Francesco de Paola' Pincio I: La villa Médicis et le Couvent de la Trinité-des-Monts à Rome: Réinvestir un site antique. (Rome, 2009), pp 277-91 **de Grossi Mazzorin, J. & C. Minniti, 'Alimentazione e pratiche religiose: Il caso di due contesti monastici a Roma tra il XVI e il XVIII secolo' Atti del 2° Convegno Nazionale di Archeozoologia (Asti 1997). (Forli, 2000), pp 327-39 **deGrossi Mazzorin, J. and Minniti, C. 1999. Diet and religious practices: The example of two monastic orders in Rome between the XVIth and XVIIIth centuries. Anthropozoologica 30: 33-50. **deVenuto, G. 2010. To eat and to be in medieval southern Italy: The zooarchaeological contribution from religious, rural and fortified sites. in Kucera, M & Kunst, G K (eds.) Viavias 3. Animals as Material Culture in the Middle Ages 3: Bestial Mirrors: Using Animals to Construct Human Identities in Medieval Europe. Vienna: Vienna Institute of Archaeological Science. **Donkin, R A 1962, 'Cattle on the estates of medieval Cistercian monasteries in England and Wales', Economic History Review 15: 1, 31-53. **Ervynck, A. 1997. Following the rule? Fish and meat consumption in Monastic Communities in Flanders (Belgium). In De Boe, G. and Verhaeghe, F. Environment and Subsistence in Medieval Europe. Papers of the Medieval Europe Brugge 1997 conference. Volume 9. Zellik: IAP Rapporten 9. **Ervynck, A. 2004. Orant, pugnant, laborant. The diet of the three orders in the feudal society of medieval north-western Europe. In Jones, O. D., Sharyn, Van Neer, W. and Ervynck, A. Behaviour behind bones: the zooarchaeology of ritual, religion, status and identity. Oxford: Oxbow Books. Galik, Alfred & Kunst, Günther Karl (1999): Tierreste aus der Kartause Mauerbach als Zeugnisse einstiger Ernährungsgewohnheiten. – Österreichische Zeitschrift für Kunst und Denkmalpflege 53, 671-681 Galik, Alfred & Kunst, Günther Karl (2000): Weitere Tierknochenuntersuchungen in der Kartause Mauerbach. – Fundberichte aus Österreich 38, 409-412 **Galik, A. and Kunst, G. K. 2004. Dietary habits of a monastic community as indicated by animal bone remains from Early Modern Age in Austria. In Jones, O. D., Sharyn, Van Neer, W. and Ervynck, A. Behaviour behind bones: the zooarchaeology of ritual, religion, status and identity. Oxford: Oxbow Books: 224-232. Galik, Alfred / Schneider, Marie-Theres / Forstenpointner, Gerhard (2011): Die tierischen Überreste aus einer spätmittelalterlichen Latrine im Augustiner Chorherrenstift in St. Pölten. in: Risy, Ronald (ed.): Da steh i drauf. St. Pölten Domplatz 2010, 91-103, St. Pölten Grimm, Jessica M. & Schneider, Manfred (2005): Keine Lust zum Geschirrspülen? Auswertung der spätmittelalterlichen Tierknochen und der botanischen Reste aus der Remternische des Katharinenklosters in Stralsund. in: Ericsson, Ingolf & Atzbach, Rainer (eds.): Depotfunde aus Gebäuden in Europa, 173-180, Berlin **Hamilton-Dyer, Sheila 2010. Skriðuklaustur Monastery, Iceland: Animal Bones 2003-2007. Skýrslur Skriðuklaustursrannsókna XXVI. Skriðuklaustursrannsóknir, Reykjavík **Hamilton-Dyer, S., 'Bird and Fish Bones' in E. Bourke, A. Hayden & A. Lynch (eds) Skellig Michael, Co. Kerry: the monastery and South Peak. (Dublin, 2011), pp 437-49. Harvey, B.F. 2006. Monastic Pittances in the Middle Ages, in eds Woolgar, C.M., Serjeantson, Dale and Waldron, Tony, Food in medieval England: diet and nutrition Oxford, UK, Oxford University Press, **Hoffman, R.C., 'Medieval Cistercian fisheries: Natural and artificial' in L. Pressouyre (ed.) L'espace cistercien. (Paris, 1994), pp **Hoffman, R.C., 'Fish and Man: Changing relations in medieval central Europe'. Beiträge zur Mittelalterarchäologie in Ősterreich 15, (1999), 187-95. Ingrem, C. (2003). Chapter 10. Mammal, bird and fish remains and oysters. Phase 4a. The post-dissolution occupation. Aelfric's Abbey: Excavations at Eynsham Abbey, Oxfordshire,1989-1992. Thames Valley Landscape Volume 16. A. Hardy, A. Dodd and G. Keevill. Oxford, Oxford University School of Archaeology / Oxford Archaeology. **Küchelmann, Hans Christian (2010): Vornehme Mahlzeiten: Tierknochen aus dem Dominikanerkloster Norden. – Nachrichten aus Niedersachsens Urgeschichte 79, 155-200 **Küchelmann, Hans Christian (2012): Noble Meals instead of Abstinence? A faunal Assemblage from the Dominican Monastery of Norden, Northern Germany. in: Lefèvre, Christine (ed.): Proceedings of the General Session of the 11th International Council for Archaeozoology Conference (Paris, 23-28 August 2010), British Archaeological Reports International Series 2354, 87-97, Oxford Kunst, Günther Karl / Galik, Alfred / Kroh, Andreas (1999): Reste von Fastentieren und andere bemerkenswerte Tierreste aus der Kartause Mauerbach. – Fundberichte aus Österreich 37, 397-402 Kunst, Günther Karl & Galik, Alfred (2000): Essen und Fasten in mittelalterlichen Klöstern aus archäozoologischer Sicht. in: Adler, Horst (ed.): Fundort Kloster – Archäologie im Klösterreich, Fundberichte aus Österreich Materialhefte A 8, 249-258, Wien Lewis, JH, Ewart, G, Fawcett, R, Gallagher, D. 1995. Jedburgh Abbey: the archaeology and architecture of a border abbey. Society of Antiquaries of Scotland, Edinburgh. **McCormick, F. 2007. The faunal remains. In Clyne, M. Kells Priory, Co. Kilkenny: Archaeological excavations by T. Fanning and M. Clyne. Archaeological Monograph Series: 3 Dublin: DEHLG: 477-482. **McCormick, F 2010, 'Appendix IV The Faunal Remains', in Lynch, A (ed.) Tintern Abbey, Co. Wexford: Cistercians and Colcloughs. Excavations 1982-2007. Dublin: Dept of Environment, Heritage and Local Government: Archaeological Monograph Series: 5. Moore, Joe. Fish from Thornton Abbey and Lindisfarne Priory. MSc thesis, Sheffield **Moreno-García, M. 2007. Mammal bone. In Ayers, B. (ed) Norwich Greyfriars: pre-Conquest town and medieval friary . Historic Environment Norfolk Museums and Archaeology Service , p.208-217 **Moreno-García, M.; Detry, C. 2010. The dietary role of hens, chickens and eggs among a 17th-century monastic order: the Clarisse of Santa Clara-a-Velha, Coimbra ( Portugal ). In Prummel, W.; Brinkhuizen, D.; Zeiler, J. (eds) Birds in Archaeology. Proceedings of the 6th Meeting of the ICAZ Bird Working Group. Groningen Institute for Archaeologie, 23-27 August 2008, p. 45- 55 Morris, G. (1990). “Animal bone and shell”, in Excavations at Chester. The leser medieval religious hoses. Sites investigated 1964-1983. S.W. Ward. Chester City Council. ISBN: 1-872587-00-3. pp.178-190 **Murray, E., 'The faunal remains' in E. Bourke, A. Hayden & A. Lynch (eds) Skellig Michael, Co. Kerry: the monastery and South Peak. (Dublin, 2011), pp 425-36. **Müldner, G. & M.P. Richards, 'Fast or Feast: reconstructing diet in later medieval England by stable isotope analysis'. Journal of Archaeological Science, 32(2005), 39-48. **Murray, E., 'The marine molluscs' in E. Bourke, A. Hayden & A. Lynch (eds) Skellig Michael, Co. Kerry: the monastery and South Peak. (Dublin, 2011), pp 450-51. **Murray, E. and McCormick, F. 2005. Environmental analysis and the food supply. In White Marshall, J. and Walsh, C. Ilaunloughan Island: An early medieval monastery in County Kerry. Dublin: Wordwell: 67-80. **Murray, E., McCormick, F. and Plunkett, G. 2004. The food economies of Atlantic Island Monasteries: The Documentary and Archaeoenvironmental Evidence. Environmental Archaeology 9: 179-188. **O'Connor, Terry P. (1993): Bone assemblages from monastic sites: many questions but few data. in: Gilchrist, Roberta & Mytum, Harold (eds.): Advances in monastic archaeology, British Archaeological Reports British Series 227, 107-111, Oxford **O’Meara, Don 2013. Scant evidence of great surplus: research at the rural Cistercian monastery of Holme Cultram, Northwest England in (eds) Groot, M., D. Lentjes & J. Zeiler (eds) 2013: Barely Surviving or More than Enough? The environmental archaeology of subsistence, specialisation and surplus food production. Leiden: Sidestone Press. **Pálsdóttir, Albína Hulda 2006. Archaeofauna from Skriðuklaustur, East-Iceland, Preliminary report 2002 excavation season. North Atlantic Biocultural Organization (NABO) Research Cooperative. Pasda, Kerstin (2013): Fromme Askese oder üppiges Festmahl. Speiseüberreste aus dem rokokozeitlichen Speisesaal des Klosters Speinshart. – Beiträge zur Archäologie in der Oberpfalz und in Regensburg 10, 326-336Pipe, A. 1995. The animal bones. In P. Mills Excavations at the dorter undercroft, Westminster Abbey Trans London Middlesex Archaeol Soc ns 46, 69 – 124 Pipe, A. 1997. The animal bone. In Thomas, C., Sloane, B. and Philpotts, C. Excavations at the Priory and Hospital of St Mary Spital, London. Medieval monasteries series. MoLAS Monograph 1. Pipe, A, 2007 The vertebrate remains, in P, Miller and D, Saxby, The Augustinian priory of St Mary Merton, Surrey: excavations 1976-90, MoLAS Monograph Ser 34, London, 246-250 Pipe, A, Rielly, K and Ainsley, C, 2011 Animal bone, in A, Steele, M, Samuel and T, Dyson, The Cluniac priory and abbey of St Saviour Bermondsey, Surrey: excavations 1984–95, MOLA Monograph 50, Museum of London Archaeology, 260-263 **Powell, Adrienne, Dale Serjeantson, Pippa Smith. (2001). Food consumption and disposal: the animal remains. St Gregory's Priory, Northgate, Canterbury: Excavations 1988-1991. M. Hicks and A. Hicks. Canterbury, Canterbury Archaeological Trust: 289-333. *Ruscillo, D. Submitted for publication. Faunal remains from the Abbey at Zaraka in Corinthia. *Russ, Hanna. forthcoming. Fish bones from Durham Cathedral Soderberg, John Angus. Feeding Community: urbanization, religion, and zooarchaeology at Clonmacnoise, an early medieval Irish monastery. Diss. University of Minnesota, 2003. Schoon, Reinhold / Clemens, Lukas / Heinrich, Dirk (2007): Huhn, Rebhuhn, Aal und Wels – Zu den Tierknochenfunden aus dem Kloster St. Irminen-Oeren in Trier (8. und 10. Jahrhundert). – Trierer Zeitschrift 69/70, 209-219 Sykes, N. (2007) The Norman conquest: A zooarchaeological perspective. BAR International Series 1656. Archaeopress, Oxford. ISBN: 978-1-4073-0092-4. van Neer, Wim & Ervynck, Anton (1996): Food rules and status: Patterns of fish consumption in a monastic community (Ename, Belgium). – Archaeofauna 5, 155-164 **Wyrwa, A. M. and Makowiecki, D. 2009. Fish in the menu of the Cistercians from Łekno and Bierzwnik (Poland). An historical and archaeoichthyogical consideration, w: Fisch – Culture – Evironment. Through Archaeoichthyology, Ethnography et History. The 15th Meeting of the ICAZ Fish Remains Working Group (FRWG), September 3-9-, 2009 in Poznań et Toruń, Poland, Poznań 2009, s. 63-68 Fiona Beglane PhD Animal Bone Specialist Licensed Archaeologist Donegal, Ireland 074 97 21937 087 686 3914 (M) Alternate email address: [log in to unmask]<mailto:[log in to unmask]> Institute of Technology, Sligo http://itsligo.academia.edu/fionabeglane