I have discussed these issues and their significance quite fully in my book Gardens of Earthly Delight - the History of Deer Parks which Oxbow are publishing in March.
Briefly the sale of venison was illegal in England for about 300 years until 1831 if I remember correctly. However especially latterly the law was largely flouted. In N America it is still a felony to sell meat from indigenous deer species.
Obviously in England venison was so prestigious as to be made a gift commodity of highly symbolic significance. It has been said that many 18th century park deer must have dreaded an election because so many more were killed to encourage supporters of the landowner.
Also relevant is perhaps the Royal Warrant which for at least 600 years rewarded officers of state and others with venison annually. It was finally abolished by Mrs Thatcher's government.
I am travelling at the moment so cannot easily provide more details but could help next week when home.
Regards, John Fletcher
John Fletcher, BVMS, PhD, FRCVS,
Reediehill Deer Farm, Auchtermuchty, Fife KY14 7HS
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Date: Wed, 6 Oct 2010 14:01:39 +0100
Subject: [ZOOARCH] Post-medieval deer
Dear all,
I am hoping that someone might have some references
to deer (both red and fallow) as a status food in the post-medieval period,
specifically 15th- 18th century.
I have come across a comment that stated
in 16th century britain, venison could not be technically be
bought and sold, therefore to be legally obtained, must be
hunted.
I was wondering if anyone had any references that
discussed this in more detail?
Many thanks
Je Wood
