Dear All,
I have a 50kDa protein that is soluble and monodisperse at up to approx 1mg/ml (after Ni-affinity and size-exclusion chromatography).
However, it aggregates (probably both via disulphides and via 'sticky/hydrophobic patches') when I concentrate it towards 2-3mg/ml, even in the presence of several detergents. I don't want to add DTT since my protein should have several intramolecular disulphides....although I do have 2 free Cysteines, partially exposed. I have already tried mutating the Cysteines, with little improvement.
Any suggestions for obtaining 5-10mg/ml?
Does anybody have good experiences with usin L-Arg and L-Glu (e.g. At 50mM) to aid concentrating (as in the Golovanov AP paper, JACS, 2004, pages 8933...)
Thanks for any input!
Yours,
Matt
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Matthew J. Bottomley, Ph.D.
Senior Research Biochemist
IRBM / MRL-Rome
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