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King Copper / South Wales and the Copper Trade 1584 - 1895 by Ronald
Rees, May 2000.  179 pp 22 photos / illus.  University of Wales Press.
SB £14.99 HB £30.00

There are numerous papers, pamphlets, theses etc on the Swansea copper
trade but this is only the second book to be published on this topic in
the last hundred years, the first being Grant-Francis, The Development of
Copper Smelting in the Swansea District 1881.  The author of this latest
work, was, until his retirement, Professor of Geography at the University of
Saskatchewan.  Clearly an expert in this field he writes with verve and
style and has produced a work of rigorous scholarship.

During the eighteenth and nineteenth centuries a belt of coastal smelters
used locally produced coal and copper ores from, Cornwall, Anglesey, Cuba
and Chile to produce virtually all of Britain’s copper and indeed that of
much of the world.

Copper brought amazing wealth and prosperity to Swansea, and fortunes
were made the remnants of which can still be seen today in the estates of
the industrialists.  However, this prosperity came at a price and led to
conditions which would never be tolerated today.  The smelting process
produced not only mountains of slag but the smelters disgorged billowing
clouds of toxic, foul-smelling smoke, laced with sulphur and arsenic.  The
pollution led to the death of crops and grazing animals and although farmers
and landowners sought compensation from the copper companies, their appeals
failed.  The consequence was a series of dramatic `smoke’ trials that set
industry against country, but such was the contribution of copper to the
economy that questions about public health and the loss of attractive
landscapes came a poor second best.

Eventually the prohibitive costs of shipping the concentrates shifted the
balance of advantages from siting the smelters near the coalfields to
locating them at the ore fields and in 1906 Rio Tinto moved its smelting
operations to Spain.  Today copper is mined and smelted at remote mountain
and desert locations like, Sudbury, Ontario and Flin Flon, Manitoba.  The
pollution is still there, and environmentalists may
deplore the wastelands of bare and blackened rock, but there are no
farmers and landowners to complain.

TO

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