In a message dated 15/10/96 11:14:43, Paul Caldwell writes:
>Anyone heard similar? Any explanation?
Vitamin A metabolism/storage??????
Explanation:
You get hypervitaminosis A from eating polar bears liver so I assume the
liver has something to do with vitamin A and there is a lot of it in carrots
hence eating carrots with an inflamed liver is bad for you so evolution has
made carrots taste funny if you are developing jaundice??????
I'm off to bed, thats burnt whats left of my brain out thinking that one up!
Trefor
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