Just to be clear, the reason I wouldn't want to be eating any 'meat' marked with Patent Blue V is not because of any hazards associated with the food colouring, its because in the UK this dye is used to mark Category 1 animal by-products and it would mean I'd be eating something completely unpalatable!
http://www.glasu.org.uk/en/uploads/documents/Appendix1.pdf
Chris Dainton
Peak Environmental Solutions
http://peakenvironmentalsolutions.com/
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