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CCP4BB  May 2010

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Subject:

Re: TEV cleavage problems

From:

Engin Ozkan <[log in to unmask]>

Reply-To:

Engin Ozkan <[log in to unmask]>

Date:

Mon, 24 May 2010 13:42:34 -0700

Content-Type:

text/plain

Parts/Attachments:

Parts/Attachments

text/plain (66 lines)

  Hi Matthew,

By now, you have received many posts telling you both how efficient and 
inefficient TEVp is. You might be confused. This seeming contradiction 
can be explained by a few events, among many others: Inaccessibility of 
cleavage site, absence of reducing agents, and presence of detergents if 
you are using them on membrane proteins.

Solutions are, respectively: (1) redesign the construct to give the 
cleavage site some breathing room by adding a few residues around it, 
(2) add 2-mercaptoethanol, DTT, TCEP, etc. to keep TEVp active; it is a 
cysteine protease after all, (3) use a different detergent, enzyme, or 
ridiculously high amounts of enzyme (see Mohanty et al, Inhibition of 
tobacco etch virus protease activity by detergents, Protein Expression 
and Purification, 2002).

It is true in my experience that TEVp is less "active" than thrombin and 
the like. But it is extremely specific, and much more than thrombin, so 
you don't have to worry about your protein being cleaved in unexpected 
places.

Best,
Engin

On 5/24/10 12:43 PM, xiaohu mei wrote:
> Hi Matthew,
>     TEV protease is very robust. I normally digest with 1:100 ratio 
> according to the OD280. I normally digest at 4C for overnight around 
> 16-18 hours. Make sure your tev protease site are not inaccessible and 
> buried inside.
>
> best
> Xiaohu
>
> On Mon, May 24, 2010 at 12:27 PM, Matthew Merski 
> <[log in to unmask] <mailto:[log in to unmask]>> 
> wrote:
>
>     Hello all,
>
>      I am working with a protein that is expressed as with an
>     N-terminal domain that is normally cleaved for activation of the
>     protein (and crystallization). For in vitro reasons I've needed to
>     switch the normal site to a TEV site. However, even though the TEV
>     site is in the same place as the original proteolytic site, I have
>     been unable to get cleavage despite using a lot of TEV at 37 C, pH
>     8.0.  Has anyone been able to overcome a similar problem?
>
>
>     Matthew Merski
>     Post-doctoral researcher
>     UCSF
>
>


-- 
Engin Özkan
Post-doctoral Scholar
Howard Hughes Medical Institute
Dept of Molecular and Cellular Physiology
279 Campus Drive, Beckman Center B173
Stanford School of Medicine
Stanford, CA 94305
ph: (650)-498-7111

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