JiscMail Logo
Email discussion lists for the UK Education and Research communities

Help for CCP4BB Archives


CCP4BB Archives

CCP4BB Archives


CCP4BB@JISCMAIL.AC.UK


View:

Message:

[

First

|

Previous

|

Next

|

Last

]

By Topic:

[

First

|

Previous

|

Next

|

Last

]

By Author:

[

First

|

Previous

|

Next

|

Last

]

Font:

Proportional Font

LISTSERV Archives

LISTSERV Archives

CCP4BB Home

CCP4BB Home

CCP4BB  August 2009

CCP4BB August 2009

Options

Subscribe or Unsubscribe

Subscribe or Unsubscribe

Log In

Log In

Get Password

Get Password

Subject:

Re: detergent crystals

From:

Jose Antonio Cuesta Seijo <[log in to unmask]>

Reply-To:

Jose Antonio Cuesta Seijo <[log in to unmask]>

Date:

Wed, 5 Aug 2009 11:30:03 +0200

Content-Type:

text/plain

Parts/Attachments:

Parts/Attachments

text/plain (215 lines)

Jakob,

That Compacdt disc appearance is very familiar, those were right next to
the hexagonal ones in my experiments. And all were oily when touched. It is
very likely that my "detergent" crystals were in reality detergent-protein
complexes with less than crystalline order. I was doing experiments with
very high detergent concentrations (up to 6%) and in some cases the
crystals would be there in about 50% of the conditions. Their numbers also
correlated better with the detergent concentration than with the protein
concentration, but all that is still compatible with protein-detergent
complexes, of course.
Regarding measuring the final detergent concentration, a fast method is
described in :

"A strategy for identification and quantification of detergents frequently
used in the purification of membrane proteins." Laura R. Eriks, June A.
Mayor and Ronald S. Kaplan
Analytical Biochemistry Volume 323, Issue 2, 15 December 2003, Pages
234-241 

It uses TLC, and the protein crystallization stock can be spotted directly,
water and all. The standard can also be in water. In my hands, the crucial
step was to dry this water thoroughly before running the TLC. I adapted
this to small TLC plates which can be run in a sealed beaker. Running your
sample in between appropriate standards will give you an estimation of your
detergent concentration in as little as 2 hours.

Cheers.

Jose. 



"Jacob Keller" <[log in to unmask]> wrote:
> A recommendation: try looking at the crystals while rotating the
polarizers.
> Often you can get detergent or detergent-protein complex "crystals" which
have
> sharp edges, but are actually liquid crystals. This will be manifest as a
> compact-disc (or vinyl LP, depending on your vintage) appearance which
rotates
> in sync with the rotation of the polarizers. Several colleagues and I
have been
> plagued with these false positives, which are in our experience extremely
hard
> to optimize into real crystals.
> 
> Another possibility: crystallization with a fluorescent or otherwise
detectable
> substrate analogue could also be helpful, at least for determining
whether there
> is protein in the sharp-edged objects.
> 
> The best test, of course, is to mount the objects and put them in the
x-ray
> beam.
> 
> Regards,
> 
> Jacob Keller
> 
> 
> *******************************************
> Jacob Pearson Keller
> Northwestern University
> Medical Scientist Training Program
> Dallos Laboratory
> F. Searle 1-240
> 2240 Campus Drive
> Evanston IL 60208
> lab: 847.491.2438
> cel: 773.608.9185
> email: [log in to unmask]
> *******************************************
> 
>   ----- Original Message ----- 
>   From: R.M. Garavito 
>   To: [log in to unmask] 
>   Sent: Tuesday, August 04, 2009 12:37 PM
>   Subject: Re: [ccp4bb] detergent crystals
> 
> 
>   Parveen,
> 
> 
>   Bert and Pascal are correct in that most alkyl glycoside detergent are
> notoriously difficult to crystallize in aqueous solution when you have
the
> beta-anomer (what we normally buy).  However, the alpha-anomers can be
quite
> easy to crystallize and can contaminate batches of beta-alkyl glycoside
> detergents.  While the quality control procedures are usually good enough
to
> ensure that the alpha-anomer contamination of DDM, DM, and OG are low, it
may
> not be low enough for all crystallization experiments.  Twenty or so
years ago,
> I was even shown a batch of "pure" beta-OG from a company I shall not
name which
> was insoluble in water.
> 
> 
>   Some people have complained about this, but the impact of alpha-anomer
> contamination on crystal growth and spurious detergent crystallization is
> unknown.  If this persists and you are sure that those are detergent
crystals,
> you might ask to see information about alpha-anomer contamination for
your batch
> of detergent.  Companies like Anatrace will be quite forthcoming with
> information, but larger companies (Sigma or Rohm & Haas) may give you the
run
> around.
> 
> 
>   Good luck,
> 
> 
>   Michael
> 
> 
>   ****************************************************************
> 
>   R. Michael Garavito, Ph.D.
> 
>   Professor of Biochemistry & Molecular Biology
> 
>   513 Biochemistry Bldg.   
> 
>   Michigan State University      
> 
>   East Lansing, MI 48824-1319
> 
>   Office:  (517) 355-9724     Lab:  (517) 353-9125
> 
>   FAX:  (517) 353-9334        Email:  [log in to unmask]
> 
>   ****************************************************************
> 
> 
> 
> 
> 
>   On Aug 4, 2009, at 12:51 PM, Van Den Berg, Bert wrote:
> 
> 
>     Hi Jose,
> 
>     how do you know that those crystals were detergent and not protein?
My
> impression is that it is really hard to crystallize DDM, and even harder
for DM
> (solubilities > 20% in water). The easiest (?) way to check this may be
to take
> some crystals, wash them well and run them out on a PAGE gel. If you
don't see
> anything and you've taken enough crystals, then you're probably dealing
with
> pure detergent crystals. As for your second point, you're right. For most
> low-cmc detergents the total detergent concentration will be
substantially
> higher than reported, since a substantial amount is always bound to your
> protein. For 1 mM DDM, you would have only ~ 20 uM micelles, assuming an
> aggregation # of 50 (its higher). I don't think people measure the total
> detergent concentration in the end; for maltosides one could in principle
do a
> Fehling's based assay to get the concentration.
> 
>     Cheers, Bert
> 
>     Bert van den Berg
>     University of Massachusetts Medical School
>     Program in Molecular Medicine
>     Biotech II, 373 Plantation Street, Suite 115
>     Worcester MA 01605
>     Phone: 508 856 1201 (office); 508 856 1211 (lab)
>     e-mail: [log in to unmask]
>     http://www.umassmed.edu/pmm/faculty/vandenberg.cfm
> 
> 
>     "Parveen Goyal" wrote:
>     > Hi All,
>     >
>     > I got some hexagonal crystals in one of my crystal condition. The
protein
>> is
>     > a membrane protein and contains 0.05% DDM. Has anybody seen DDM
crysals
>     > and > if yes, how do they look like?
>     >
>     > thanks in advance
>     >
>     > Parveen Goyal
>     >
> 
> 
> 
> 
> 


--
***************************
Jose Antonio Cuesta-Seijo

Biophysical
Chemistry Group
Department of Chemistry
University of Copenhagen 
Tlf:
+45-35320261
Universitetsparken 5 
DK-2100 Copenhagen,
Denmark
***************************

Top of Message | Previous Page | Permalink

JiscMail Tools


RSS Feeds and Sharing


Advanced Options


Archives

April 2024
March 2024
February 2024
January 2024
December 2023
November 2023
October 2023
September 2023
August 2023
July 2023
June 2023
May 2023
April 2023
March 2023
February 2023
January 2023
December 2022
November 2022
October 2022
September 2022
August 2022
July 2022
June 2022
May 2022
April 2022
March 2022
February 2022
January 2022
December 2021
November 2021
October 2021
September 2021
August 2021
July 2021
June 2021
May 2021
April 2021
March 2021
February 2021
January 2021
December 2020
November 2020
October 2020
September 2020
August 2020
July 2020
June 2020
May 2020
April 2020
March 2020
February 2020
January 2020
December 2019
November 2019
October 2019
September 2019
August 2019
July 2019
June 2019
May 2019
April 2019
March 2019
February 2019
January 2019
December 2018
November 2018
October 2018
September 2018
August 2018
July 2018
June 2018
May 2018
April 2018
March 2018
February 2018
January 2018
December 2017
November 2017
October 2017
September 2017
August 2017
July 2017
June 2017
May 2017
April 2017
March 2017
February 2017
January 2017
December 2016
November 2016
October 2016
September 2016
August 2016
July 2016
June 2016
May 2016
April 2016
March 2016
February 2016
January 2016
December 2015
November 2015
October 2015
September 2015
August 2015
July 2015
June 2015
May 2015
April 2015
March 2015
February 2015
January 2015
December 2014
November 2014
October 2014
September 2014
August 2014
July 2014
June 2014
May 2014
April 2014
March 2014
February 2014
January 2014
December 2013
November 2013
October 2013
September 2013
August 2013
July 2013
June 2013
May 2013
April 2013
March 2013
February 2013
January 2013
December 2012
November 2012
October 2012
September 2012
August 2012
July 2012
June 2012
May 2012
April 2012
March 2012
February 2012
January 2012
December 2011
November 2011
October 2011
September 2011
August 2011
July 2011
June 2011
May 2011
April 2011
March 2011
February 2011
January 2011
December 2010
November 2010
October 2010
September 2010
August 2010
July 2010
June 2010
May 2010
April 2010
March 2010
February 2010
January 2010
December 2009
November 2009
October 2009
September 2009
August 2009
July 2009
June 2009
May 2009
April 2009
March 2009
February 2009
January 2009
December 2008
November 2008
October 2008
September 2008
August 2008
July 2008
June 2008
May 2008
April 2008
March 2008
February 2008
January 2008
December 2007
November 2007
October 2007
September 2007
August 2007
July 2007
June 2007
May 2007
April 2007
March 2007
February 2007
January 2007


JiscMail is a Jisc service.

View our service policies at https://www.jiscmail.ac.uk/policyandsecurity/ and Jisc's privacy policy at https://www.jisc.ac.uk/website/privacy-notice

For help and support help@jisc.ac.uk

Secured by F-Secure Anti-Virus CataList Email List Search Powered by the LISTSERV Email List Manager