NO NO NO NO NO NO NO
You are posting medical model crap again, I don't want to read anything with
Paul Shattocks name in again.
Larry
> -----Original Message-----
> From: The Disability-Research Discussion List
> [mailto:[log in to unmask]]On Behalf Of Colin Revell
> Sent: 02 November 2005 16:16
> To: [log in to unmask]
> Subject: If ND's have poor 'liver-detoxification' problems, should ND's
> be regular tested
>
>
> Adrian, Larry, Paul et al...
>
> See this article by Paul:- The role of OPs in autism, asthma and
> allergies,
> Dr Paul Shattock:-
> http://www.pan-uk.org/pex/pexartilces/Confs/2901000/OPautism.htm
>
> If ND's have poor 'liver-detoxification' problems, then does
> anyone know of
> any research of the high prevalence rate of 'liver diseases'(including
> Wilson's Disease) and also other long-term health consequences
> within the ND
> community?
>
> If high IAG levels are within ND's which means there are bio-chemical
> problems due to our metabolic differences, then don't you all agree that
> ND's then should be regular tested, under the NHS for IAG levels and also
> for other food allergies(IgE) and intolerances(IgA) and also for
> 'multiple
> chemical sensitivities':- see link:-- http://www.ei-resource.org/mcs.asp ?
>
> As you are well informed many ND's experience living with
> multiple chemical
> sensitivities, food/drink allergies and intolerances and many experience
> living with co-morbid asthma, arthritis, cervical and anklosing
> spondylosis,
> mental ill health/distress, Chronic Fatigue Syndrome(ME), emotional and
> behavioural problems, including addictive behaviour, alcoholism, gambling
> problems. So is they a pattern here and are some underlying developing
> environmental triggers with ND's being more susceptible and sensitive to
> 'environmental' pollutants and toxins', especially within the food chain
> too? Wheat, dairy and yeast seem to be the main culprits here? (see below)
>
> Are these bioactive proteins and peptides from food sources
> really causing
> ND's great difficulties, it seems so, within the modern-age
> diets, so then
> we should eat the 'stoneage-diets' of our ancestors that meet our
> 'genetic'
> needs?
>
> I have been tested positive with yeast intolerance myself. I also
> have been
> tested with high IAG levels too by Paul. I also have multiple chemical
> sensitivities too.
>
> As I said to you recently Adrian, my mother died of
> 'liver-cirrhosis' and I
> was told her 'immune-system' started to turn-in within itself and
> attack her
> own body, at aged 68 years old, which the Dr's stated she may
> have developed
> over a period of 30 years and my mothers showed similar ND traits and
> experiencing same health problems to me throughout her lifecourse.
>
> I have 8 siblings who are experiencing the same too who I believe are
> neurodiverse, but not to my own 'extremes', they don't have Asperger
> Syndrome, but do have dyslexia, dyspraxia, ADHD, arthritis, heart
> problems
> etc. I also see these similar health problems and neurodiverse
> behavioural
> differences developing within my 30+ nephews and nieces and great nephews
> and nieces too, especially 'infant-colic'.
>
> Does then wheat and milk contain opiates and have long-term health
> consequences towards the neurodiverse community?
>
> For answers to these questions and the long-term health consequences then
> see following links:-
> http://www.vegan-straight-edge.org.uk/opioids.htm
> http://www.13.waisays.com/zombie.htm
> http://www.13.waisays.com/cigarettes
>
> http://www.alternativementalhealth.com/ezine/Ezine3.htm
> http://www.paleodiet.com/autism/
> http://home.iprimus.com.au/rboon/FOODALLERGIES.htm
> http://www.childrensdisabilities.info/allergies/diet7.html
> http://homepage.mac.com/sholland/celiac/wheatopiates.html
> http://www.gpl4u.com/Schizophrenia.html
> http://www.glutensolutions.com/autism.htm
> http://216.239.59.104/search?q=cache:FjuaNckm6wEJ:www.evidenceofha
rm.com/pdf/len\
nystory.pdf+Are+wheat+and+milk+an+opiate%3F&hl=en
http://www.nutramed.com/eatingdisorders/addictivefoods.htm
http://www.bbbautism.com/dan_seroussi.htm
http://www.autismndi.com
If you want to be tested for food allergies/intolerances,/sensitivities, if
you have 'nurodiverse' impairments, or experiencing mental ill health then
you may want to empower yourself to see a clinical nutritionist:-
http://www.patrickholford.com/content.asp?id_Content=1
You can also be tested at:- Yorklab:- http://www.yorkallergyusa.com/, or if
you have a neurodiverse impairment(s), then you may want to be tested for
IAG levels by Paul Shattock:- http://osiris.sunderland.ac.uk/autism/
You also may want to visit the following website for all Food and Behaviour
research:-
http://www.fabresearch.org/
Are be told 'the-truth' by our Government's?
We all know that there are vested economic interests here within the food,
agriculture and farming and pharmaceutical industries who can 'monopolise'
'the-truth' and 'data' and give out 'disinformation' and also they have the
'lobbying-power' that can manipulate any Government's acrosss the globe.
This will be clearly highligted and 'exposed' within Michaels' Moore's new
movie:- 'Sicko':-
http://www.newmediaexplorer.org/cgi-bin/mt-comments.r484.cgi?entry_id=1422
http://www.guardian.co.uk/usa/story/0,12271,1379034,00.html
http://michellemalkin.com/archives/001058.htm
You have my permission to share this article with others.
Yours
Colin Revell
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